A long time fan and guest of Sunset Marquis, this marks Michael Schlow’s first LA restaurant and he’s working closely with our Executive Chef, Roger Eggleston, to present dishes at Cavatina that showcase our incredible local California product; plan on dishes with simple yet bold tastes with creative presentations, seasonal ingredients, and with a little something for everyone.
Cavatina embodies Sunset Marquis’ casual, relaxed vibe and atmosphere and offers our guests 4 courses of indulgences including Snacks, Crudo, Small Plates and Entrees, and features a wide variety of options like Oysters on Half Shell, Yellowtail with Uni & Caviar, Crispy Brussels Sprouts with Bacon & Jalapeños, Charred Octopus, Prime Steak, and of course, Schlow’s Award winning Burger!
Cavatina is open for Breakfast, Lunch and Dinner. Many of these delicacies will also be featured on the in-room dining menu and offered at special events and gatherings at the hotel.
We look forward to welcoming you on your next visit to Cavatina!